Mutton Gravy Masala - 250 gms (8.82 oz)

Goat/Beef/Mutton Gravy Masala Powder is a versatile spice blend crafted to enhance the flavors of goat, beef, or mutton dishes. This aromatic blend combines a harmonious mix of traditional Indian spices, including coriander, cumin, cloves, cinnamon, cardamom, and more, to create a rich and flavorful gravy base. Perfect for adding depth and complexity to your favorite meat-based curries, stews, and roasts, this masala powder is a must-have in any kitchen pantry.

Mutton Gravy Masala Powder is a flavorful spice blend specifically crafted for enhancing the taste of mutton dishes. It consists of a carefully balanced mix of aromatic spices, including cumin, coriander, turmeric, black pepper, cloves, and cinnamon. This versatile masala powder adds depth and richness to mutton gravies, curries, and stews, elevating them to culinary perfection.

How to consume in Indian Cuisine:

1. Marinate the mutton pieces with yogurt, ginger-garlic paste, and Mutton Gravy Masala Powder.
2. Cook onions, tomatoes, and green chilies in oil until softened.
3. Add the marinated mutton and cook until browned.
4. Add water and simmer until the mutton is tender and the gravy thickens.
5. Garnish with fresh coriander leaves and serve with rice or Indian bread.

How to consume in International Cuisine:

1. Use Mutton Gravy Masala Powder as a seasoning for grilled or roasted mutton chops.
2. Add it to soups and stews for a rich and aromatic flavor.
3. Sprinkle it over roasted vegetables or potatoes for a savory twist.
4. Mix it into marinades for kebabs or skewers.
5. Incorporate it into meat pies or shepherd's pie for an Indian-inspired twist on classic dishes.