Homemade Chilli Powder (Kuzhambu Milagai Thool) - 500 gms (1.1 lbs)

Homemade Chilli Powder (Kuzhambu Milagai Thool) is a traditional Indian spice blend crafted from carefully selected dried red chillies and aromatic spices. This versatile seasoning adds depth and heat to a variety of dishes, including curries, stews, soups, and marinades. With its rich flavor profile and vibrant color, it enhances the taste of both Indian and international cuisines, making it a must-have(mom's recipe) ingredient in any kitchen.

Indulge in the rich quality and authentic flavors of homemade Chilli Powder, known in Tamil cuisine as 'Kuzhambu Milagai Thool.' Crafted from a heritage recipe, this versatile spice blend adds a burst of flavor and authenticity to your dishes. Enjoy the convenience of this homemade seasoning, packed with health benefits and boasting a perfect balance of quality, flavor, and versatility. Elevate both Indian and international cuisines with a pinch of this exquisite spice mix.

To consume Homemade Chilli Powder (Kuzhambu Milagai Thool) in Indian cuisine, you can use it in dishes such as:

• Kuzhambu: A traditional South Indian gravy dish made with tamarind extract, vegetables, and spices, where the chili powder adds heat and flavor.
• Sambar: A lentil-based vegetable stew, where the chili powder adds spiciness and depth to the dish.
• Rasam: A tangy South Indian soup made with tamarind, tomatoes, and spices, where the chili powder enhances the flavor and adds heat.
• Chutneys: Spicy condiments made with chili powder, coconut, and various other ingredients, served as accompaniments to meals.

In international cuisine, Homemade Chilli Powder (Kuzhambu Milagai Thool) can be used to spice up dishes such as:

• Chili con Carne: A Mexican dish of stewed beef, chili peppers, tomatoes, and beans, where the chili powder adds heat and flavor.
• Spicy Thai Curries: In Thai cuisine, chili powder can be used to add spice to dishes like red or green curry.
• Hot Wings: In American cuisine, chili powder can be used as a seasoning for hot wings or other spicy snacks.
• Spicy Marinades: Chili powder can be used in marinades for grilled meats, adding a kick of flavor and heat.